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Home | RECIPES | Crab Recipes | Broiled Garlic -Paprika Crab

Broiled Garlic-Paprika Dungeness Crab

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Broiled Garlic-Paprika Crab
 1 Dungeness crab per serving

Place cleaned whole cracked Crab on a foil-lined cooking sheet. Baste with a melted butter-garlic mixture. Sprinkle generously with Paprika. Place under oven broiler for 7 minutes. Baste crab one more time and broil for 5 minutes longer. Serve with bibs, napkins, and green salad. Newspaper makes a fine tablecloth!

 

 

 

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Chinook Salmon Fillets
$14.95 lb
Lingcod fillets
$8.95 lb
Blackrock fillets
$7.95 lb
Smoked Wild Chinook Salmon
$25.50 lb.
Smoked Salmon Jerky
$28.50 lb.
Smoked Sable Fish
(Black cod)
$24.95 lb.
Smoked Oysters
$24.50 lb.
Smoked Albacore Tuna
$16.50 lb.
Nova Lox
$28.95 lb
Oregon Pink Shrimp
$6.95 lb.
Shucked Oysters
8.95 lb.
Oysters in the shell
8.95 doz.
Steamer Clams
5.95 lb.

And Much More!!!

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We have an excellent selection of frozen seafood products which can be shipped today!

  • Chinook Salmon $14.95 lb
  • Pink Shrimp $6.95 lb
  • Scallops  - call for price
  • Petrale Sole $8.50 lb
  • Yellow Fin Tuna $9.95 lb
  • Albacore Tuna $7.25 lb
  • Ling Cod Filet $8.95 lb
  • Rock Fish Filet $7.95 lb
  • Calamari Steaks $6.95 lb
  • Razor Clams $14.95 lb
  • Sable Fish Filet $18.95 lb

And Much More!


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Jeff Werner
Partner / Fisherman

We, Scott Boley, John Wilson and I started what would evolve into Fishermen Direct with some basic goals. To provide the finest wild salmon, crab, albacore tuna and rockfish to the customer for the best possible price. To educate our customers on the the seafood they were eating and the fisheries issues that would help keep that seafood available. To increase the profits to our fishing businesses (through the '90s the quality of our products off the boats continued to get better while the dock prices went south).
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